Langsung ke konten utama

ISO 9001:2015 Quality Management System










Establishing, ensuring the continuity and certifying the Quality Management System enables the company to improve company's commercial performance and to enhance its permanence in the market.
Basically, it brings primary benefits such as decreasing the corporate and financial losses by risk management, taking advantage of the opportunities at the highest level and accordingly the increase customer satisfaction and preferability and perpetuating the compliance of the product-service suitability with the legal requirements.

Komentar

Posting Komentar

Postingan populer dari blog ini

ISO 14001:2015 Environmental Management System

The gradually increase of environmental pollution and failure in controlling wastes, ineffective use of natural resources have made the protection of the environment important and urgent. The protection of the environment is supported by legal requirements as well as international standards. Establishing and certifying the Environment Management System provide benefit to fulfill responsibilities of companies for the compliance with relevant legal requirements and healthy continuation of natural life. Using natural resources in accurate and controlled manner helps to reduce costs. Decreasing and controlling the negative environment impacts resulting from the company’s activities, making conscious efforts to create a positive effect will enhance the preferability among customers.
Posting Komentar
Baca selengkapnya

ISO 22000:2005 Food Safety Management Systems

The Food Safety Management System can be applied to all companies taking place at any point of the food industry. Forage producers, food manufacturers, processing-transport-storing companies, retail outlets, equipment manufacturers, package manufacturers, cleaning agent manufacturers, additive agent producers and service providers are parts of the food safety. The Food Safety Management System ensures the pre-determination and curbing of any factors which may have negative impact on the food safety at all stages of the production chain, through hazard analysis. Companies that attach importance to ensuring of food safety and protection of human health will be among the companies preferred by the customers.
Posting Komentar
Baca selengkapnya

ISO 13485:2012 Medical Devices - Quality Management Systems

It is the international standard determining the special requirements for the companies, operate in the medical device manufacturing industry (diagnostic and therapeutic products). The ISO 13485 Certificate ensures the continuity of the ability to determine and meet the customer demands for each company operating in the operational processes such as production, sale and procurement of medical devices. It ensure the customer confidence on the fact that the products are manufactured in a system that is safe for human health in all phases such as beginning from raw materials to design, production, storing and shipment. The ISO 13485 Certificate is required for manufacturers of medical devices to meet the legal requirements and to obtain CE Mark.
Posting Komentar
Baca selengkapnya